Ethiopia Cascara

Ethiopia Cascara – A Unique Tea Experience from Coffee Cherries

The Essence of Ethiopian Coffee Fruit

Ethiopia Cascara is a dried coffee cherry tea made from Heirloom varietal coffee grown at 1,800 - 2,000 meters. Unlike traditional coffee, Cascara offers a naturally sweet and fruity infusion, packed with antioxidants and a mild caffeine boost.

Flavor Profile:

🍒 Tasting Notes: Cherry, Red Currant, Hibiscus
🌿 Process: Natural Sun-Dried
🍵 Body: Light & Refreshing

Why Choose Ethiopia Cascara?

✔ A Unique Brew: A perfect alternative to coffee with a naturally sweet and floral taste.
✔ Rich in Antioxidants: A healthy, natural beverage with beneficial compounds.
✔ Sustainably Sourced: Made from the dried fruit of coffee cherries, reducing waste and promoting eco-friendly practices.

Perfect For:

Enjoy Ethiopia Cascara as a hot tea, iced tea, or even as a base for creative coffee cocktails. A refreshing and flavorful way to experience coffee beyond the bean!